THE BELFAST COFFEE

How to Drink

The newest thing sweeping the Irish coffee scene

1 ounce Smuggling Nun Irish Poitín
10 ounces of homemade cold brew coffee (recipe link here)
1 teaspoon light brown sugar
Garnish with cream and nutmeg

Pour cold brew in a glass over ice.  Top with #SmugNun and teaspoon of light brown sugar.  Stir well! Garnish with cream and nutmeg to your liking.